Portion 25g; Energy value 56 Kcal (2.8% DV); Carbohydrates 9.1g (3.9% DV); Proteins 2.9g (3.9% DV); Total Fat 1g (1.8% DV); Saturated Fats 0.4g (0% DV); Trans Fats 0g (0% DV); Food fiber 5.4g (21.6%); Calcium 8g (0.8%); Sodium 6mg (0.3% DV). *% Daily Values based on a diet of 2.000 kcal or 8,400 kJ. Daily intake may be higher or lower depending on the person's calorie needs.